Calcot and Spa

South West

Richard Davies, Executive Che

Calcot and Spa

Chef Richard Davies continues to impress with his careful balance of Modern British and Classical French at Calcot Manor’s Conservatory restaurant. Davies trained under Gordon Ramsay at Royal Hospital Road and also at wine lovers favourite The Vineyard at Stockcross. At Calcot, a spa and hotel in the Cotswolds near Tetbury, his clean flavours and attention to detail bring nuances out of the best ingredients. Expect game on the menu to be cooked with precision but presented in a new way.

Nr Tetbury, Gloucestershire,GL8 8YJ
01666 890391

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