The Freemasons takes dining in a pub to a new level. Located in the Ribble Valley village of Wiswell, not far from iconic Pendle Hill in Lancashire chef Steve Smith’s powerhouse of dining out takes centre stage. The various dining areas are traditional but you can opt for the ultra modern Mr Smith’s kitchen table and get a glimpse of the action. The food is classic with modern twists and Steve Smith’s irrepressible touches are everywhere. Game features during the season and seasonal menus are varied in styles with the tasting menu a popular option.
