You’re off to a good start when the description on the website says this: “Opened October 2011, The Gunton Arms is a traditional pub with 12 bedrooms in an extensive historic park near Cromer in North Norfolk. The chef Stuart Tattersall (ex head chef at Mark Hix) cooks from local ingredients including venison from the surrounding deer park.” Leather sofas, log fires, good food, game on the menu, excellent chef, good beers and wines. All in a majestic setting. That’s all you need to know to want to visit this brilliant pub.
London & East